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Sharp Cheddar Cheese : Once the shredded sharp cheddar melts into this pasta, that cheeseburger taste really comes out.Elbow Pasta : I like to use elbow macaroni for this recipe but most any pasta will work.That way, I can control how much sodium goes into the dish. Unsalted Beef Stock : I use Kitchen Basics unsalted beef stock for it’s rich and robust flavor without the sodium that most other store-bought beef stocks have.Chili Powder and Cumin: Just a bit of chili powder and cumin will give us that perfect cheeseburger flavor.Sometimes when you do a quick release after cooking pasta, the pasta water will spit out. I am using white cheddar here but you can use any mild cheese that melts well. Onion and Garlic: The onion and garlic are common additions to ground beef because they add lots of great flavor to it. Use any flavor cheese you love with this recipe.Since it’s lean, it won’t create grease that needs to be drained after cooking. And, even though it’s lean, it’s still very flavorful making it the perfect choice for most Instant Pot dishes. Ground Sirloin: When making Instant Pot pasta dishes that require ground beef I like to use ground sirloin.Ground beef, onion, and garlic cooked and seasoned with spices. This hearty pasta dish has a few simple ingredients. Step 1: Gather the Cheeseburger Mac ingredients Add the evaporated milk, shredded cheese, pumpkin puree, butter, garlic powder, and remaining salt to the elbow pasta. Leave the unit on the keep warm function. Let’s get started making this Instant Pot Cheeseburger Mac. If the Instant Pot starts spewing foam, close the vent and allow the unit to sit for 5 Minutes before continuing. This step-by-step will guide you through making this wonderful pasta dish in your Instant Pot. That’s marvelous! My Instant Pot Cheeseburger Mac is so easy and so delicious that the whole family will love it. Serving a homemade meal in minutes that those hungry mouths will love.Īnd, since this meal is made in the Instant Pot, cleanup is a breeze. I take that back, there is something better. There is nothing better than having dinner served in minutes on those hectic weeknights when you have mouths to feed but are short on time. How To Make Cheeseburger Mac in the Instant Pot Directions for how to make our Instant Pot Cheeseburger Mac and Cheese Recipe: Place ground beef, onion, garlic and butter in instant pot. Turn off heat and add the onion and garlic powder, ketchup, mustard, and red wine vinegar. You will also find some tips and tricks in the recipe card to help you create this delicious Instant Pot pasta meal. If you don’t need a step-by-step, you can just skip this part and go straight to the recipe card below the steps. If you are an Instant Pot beginner I have included a step-by-step below. I’m certain that when you make your own pot of this Instant Pot Cheeseburger Mac you will love how fast and easy it is to make and your family will love how great it tastes. If you’re looking for a cookbook with easy and reliable Instant Pot recipes, then check out my list of approved Instant Pot Cookbooks. Here is a list of the products featured in this post or products similar to those featured in this post: The linked products below are affiliate links.